Prawns,scallops, white fish, calamari, mussels, clams, fresh tomato, chilli, parsley.
Homemade “ tonnarelli “ Spaghetti
With “Norcina” sauce, sausage, cream, rosemary & pepper
Only the real version made by the Romans!
With a Sorrentina sauce topped with grilled cheese, parmesan cheese & fresh basil
Spaghetti Mediterranean Style (V)
ripe cherry tomatoes, garlic, basil, parmesan
Home made from the scratch served with a side salad