MEAT AND FISH MENU
lamb shank
slow roasted served with mashed potatoes bedding and brocclini
$33
KING PRAWNS
Tiger prawns in a Guazzetto sauce, fresh tomatoes, chilli, parsley accompanied by a garnish of home made coleslaw
$ 35
Beef Tenderloin
Grilled your way, served with a choice of mushroom sauce or creamy green peppercorn sauce, mashed potatoes & caramelized baby carrots
$36
ChillI Mussels
Mussels, fresh tomato, chilli, parsley, toasted bread
$29
Seared Tuna Steak (GF)
Served with salmoriglio (Sicilian) dressing, olives, capers and cherry tomatoes and a side of garden salad
$29
Chicken Parmigiana
Crumbed free range chicken breast, tomato sauce, mozzarella, served with house made fries and salad
$29
