Prawns,scallops, white fish, calamari, mussels, clams, fresh tomato, chilli, parsley.
With classic Bolognese sauce topped with small beef meatballs
with creamy butter & sage sauce
Only the real version made as Romans use to!
Hand-made fluffy gnocchi with Genovese pesto
House made shells stuffed with ricotta and spinach topped with tomato salsa and besciamelle
House made from the scratch!
ripe cherry tomatoes, garlic, basil, parmesan